One of the most common arguments/questions I receive about fish is whether or not it is safe to eat because of the mercury content.
Rather than reinvent the wheel, I thought I'd share a blog sent to me by Jennifer Wilmes, MS, RD, another fish-friendly dietitian who is trying to get the right information out there.
Hope this frees up some choices for you!
http://www.babygooroo.com/index.php/2008/09/09/gone-fishin/
The New ETLNTA
9 years ago
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